Explore the culinary delights of Tabbouleh By Muzaffar - renowned as the Best Lebanese Restaurant in Singapore.

We trust you found this feature on Tabbouleh Lebanese Restaurant enjoyable. Dining at an authentic Lebanese eatery offers a wonderful glimpse into the culture.

If you're seeking genuine Lebanese cuisine in Singapore, we invite you to visit us at www.tabbouleh.sg.

Tabbouleh, distinct from its Malay-sounding counterpart "tak boleh," is a Middle Eastern salad that stands out in its own right.

A swift online search reveals that Tabbouleh is a popular Levantine salad, while its close relative, Tabouli, is a Mediterranean variant. We engaged in a conversation with Muzaffar Khan, the proprietor of Tabbouleh Lebanese Gourmet Cafe and Restaurant, as he shared insights into his Lebanese establishment.

"Despite grilled meat typically being the centerpiece of Middle Eastern and Mediterranean fare, we opted for the name Tabbouleh because it's a well-loved salad in the Levantine," explained Muzaffar Khan. "Tabbouleh is renowned throughout the Middle East, and we wanted a name that resonates easily with people in the region."

Armed with a degree in Tourism and Hospitality Management, Muzaffar embarked on the journey to establish his own F&B restaurant. "Although I'm originally from Pakistan, my mother is Lebanese. Since childhood, I've cherished Lebanese cuisine and harbored a strong desire to serve it, which led to the inception of Tabbouleh," shared Muzaffar.

Tabbouleh first opened its doors in 2008, choosing Arab Street and Haji Lane as prime locations. Arab Street, a bustling hub for tourists and locals, is particularly popular among the younger generation for casual dining and late-night suppers.

"Some visitors might find Arab Street a bit perplexing due to the diverse range of cuisines - Turkish, Arabian, Persian, Lebanese, and even Greek-Mediterranean. However, each cuisine stands out due to its distinctive spice blends," remarked Muzaffar. "Of course, there are also exclusive dishes that differentiate each country's offerings."

While staples like Falafel, Kafka, and Shawarma wraps are familiar to locals, lesser-known Lebanese dishes like Hummus Fatteh and Lamb Mandi add depth to the culinary experience.

Lebanese cuisine's fame is well-deserved, characterized by its delectable flavors and diverse ingredients. Tabbouleh Lebanese Restaurant, situated in Bussorah Street, Singapore, is at the forefront of this culinary craze, owned by Muzzaffar Khan.

Having been open for over a year, Tabbouleh Lebanese Restaurant continues to delight patrons with dishes like Tabbouleh salad and hummus. For the uninitiated, Tabbouleh is a Lebanese salad comprising tomatoes, parsley, mint, onions, and lemon juice. (It's also known as tabouli, tabbouli, tabouleh, tabouli, and tabouleh.) The dish has gained immense popularity in Singapore.

Tabbouleh Lebanese Restaurant, a family-run establishment, prides itself on serving authentic Lebanese cuisine. Prepared with fresh ingredients, their dishes offer a unique and delightful taste experience at any time of the day.

For more information, visit www.tabbouleh.sg.

Contact:

+65 9450 3507, +65 6291 4100

Visit us at 54 Bussorah Street, Singapore 199470.

Best Mediterranean and Middle Eastern food in Singapore: Tabbouleh Lebanese Restaurant

 

In the bustling culinary landscape of Singapore, where diverse flavors converge, Tabbouleh Lebanese Restaurant emerges as a beacon of authenticity and taste. This article embarks on a delightful exploration of Tabbouleh, unraveling its rich tapestry of flavors, cultural significance, and the unique dining experience it offers to residents and visitors alike.

A Fusion of Cultures on Your Plate

Singapore, known for its vibrant multiculturalism, has become a melting pot of global cuisines. Amidst this culinary tapestry, Tabbouleh Lebanese Restaurant stands out as a haven for those seeking an authentic taste of the Mediterranean and Middle Eastern flavors. From the moment you step inside, the warm ambiance and inviting aromas set the stage for a gastronomic journey that transcends borders.

The Birth of Tabbouleh: A Culinary Odyssey

To truly appreciate the offerings of Tabbouleh Lebanese Restaurant, one must delve into the roots of Lebanese cuisine. Lebanese food is a celebration of fresh ingredients, bold spices, and culinary traditions passed down through generations. Tabbouleh, the restaurant's namesake, is a quintessential Lebanese salad, a refreshing combination of chopped parsley, tomatoes, mint, and bulgur, drizzled with a lively lemon and olive oil dressing. This dish alone encapsulates the essence of Tabbouleh Lebanese Restaurant — a commitment to authenticity and a dedication to crafting dishes that transport diners to the heart of Lebanon.

A Symphony of Flavors: Must-Try Dishes

As we navigate the extensive menu at Tabbouleh, it becomes evident that each dish is a carefully crafted masterpiece. Beyond the signature Tabbouleh Salad, there are culinary treasures waiting to be discovered.

Indulge in Exquisite Mediterranean Delights with Our Signature Menu at Tabbouleh Lebanese Restaurant!

At Tabbouleh, we take pride in curating a menu that reflects the rich tapestry of Mediterranean and Middle Eastern cuisine. Let your taste buds embark on a culinary journey as we present our standout offerings, each dish a masterpiece designed to delight.

1. Mixed Grill Extravaganza:

Savor the best of our Mixed Grill, a symphony of flavors featuring an assortment of marinated meats expertly grilled to perfection. From succulent kebabs to tender lamb chops, this dish is a carnivore's dream come true, capturing the essence of Middle Eastern grilling techniques.

2. Kunafa Bliss:

Indulge your sweet tooth with our Kunafa, a delectable dessert that marries layers of thin noodle-like pastry with a sweet and cheesy filling. Baked to golden perfection and soaked in fragrant syrup, Kunafa is a dessert lover's paradise and the perfect way to end your meal on a sweet note.

3. Baklava Delight:

No visit to Tabbouleh is complete without a taste of our Baklava. Layers of flaky pastry, generously filled with chopped nuts and sweetened with honey or syrup, create a mouthwatering treat that epitomizes the art of Middle Eastern pastry making. Each bite is a perfect blend of crunchy, nutty, and sweet goodness.

4. Seafood Symphony:

Dive into the depths of flavor with our Mix Seafood dish. A bounty from the sea, expertly seasoned and grilled to perfection, awaits your palate. From succulent prawns to flavorful fish fillets, our seafood platter is a celebration of maritime delights that captures the essence of Mediterranean coastal cuisine.

5. Mandi Set:

Experience the grandeur of our Mandi Set, a traditional Middle Eastern feast that combines fragrant rice, succulent meat, and a medley of aromatic spices. Slow-cooked to perfection, Mandi is a culinary masterpiece that reflects the art of Arabian cuisine, offering a symphony of flavors in every bite.

Elevate Your Dining Experience at Tabbouleh:

Whether you're a seasoned fan of Middle Eastern cuisine or a newcomer eager to explore new flavors, our signature menu at Tabbouleh Lebanese Restaurant promises a gastronomic adventure like no other. Our commitment to using the finest ingredients, authentic recipes, and time-honored cooking techniques ensures that each dish tells a story of tradition and excellence.

Visit Tabbouleh Lebanese Restaurant Today:

Located conveniently in the heart of Singapore, Tabbouleh invites you to experience the magic of our signature dishes. From the sizzling delights of the Mixed Grill to the sweet indulgence of our desserts, our menu is crafted to transport you to the heart of the Mediterranean and Middle East. Join us and discover the joy of culinary excellence at Tabbouleh Lebanese Restaurant.

Tabbouleh By Muzaffar — Best Lebanese Restaurant In Singapore

 We hope you enjoyed this article about tabbouleh Lebanese Restaurant. Eating at an authentic Lebanese restaurant is a great way to get a taste of the culture. If you are looking for authentic Lebanese food in Singapore, we hope you’ll visit us at www.tabbouleh.sg. 

Tabbouleh, although similar sounding as tak boleh in the Malay language, is anything but.

A quick google search shows that Tabbouleh is a middle eastern salad dish, and its uncanny counterpart, Tabouli, is in the same vein a Mediterranean salad dish. We sat down with the owner of Tabbouleh Lebanese Gourmet Cafe and Restaurant as he shared with us more about his Lebanese eatery.

“Although grilled meat dishes are usually the staple of middle eastern and mediterranean cuisine, we chose the name Tabbouleh as it is a very popular salad dish in the Levantine,” explained Muzaffar Khan, the owner of Tabbouleh. “Tabbouleh is well-known in the entire middle eastern region, and we want the restaurant name to be easily recognized by people in the region.”

 

With a degree in Tourism and Hospitality Management, Muzaffar decided to venture out and open his very own F&B restaurant. “I am actually from Pakistan, but my mother is Lebanese, and since young I have thoroughly enjoyed Lebanese cuisine and have always had a strong interest in serving Lebanese food, that is why I started Tabbouleh,” shared Muzaffar.

 

Tabbouleh first opened in 2008, and Arab Street was easily the number one location together with Haji Lane as the popular location for all things Middle East. Constantly buzzing with tourists and locals alike, Arab Street is a hotspot even amongst the younger generation to simply chill and have dinners and suppers.

 

“Some people do get confused when they come to Arab Street, as there are Turkish, Arabian, Persian, Lebanese and even Greek-Mediterranean cuisine within the vicinity - but what makes each cuisine stand out is the main spices used in these dishes,” quipped Muzaffar. “Of course, there are exclusive dishes that set each country’s dishes apart as well.”

 

While many locals are familiar with dishes like Falafel, Kafka and Shawarma wraps, there are other dishes such as the Hummus Fatteh and Lamb Mandi  that we have heard of but rarely see being served locally.

 

Lebanese cuisine is famous for a reason, it is delicious. Lebanese cuisine is a combination of Mediterranean, Arabic, and Turkish cuisine. Lebanese food is known for its flavors and variety in ingredients. Lebanese food is influenced by the different regions they have lived in throughout history. The Lebanese restaurants are a craze in Singapore and the Tabbouleh Lebanese Restaurant has the best Lebanese food in Bussorah Street, Singapore. The restaurant is owned by Muzzaffar Khan.

 

The restaurant has been open for over a year now, and they are still serving up delicious dishes like tabbouleh salad and hummus. For those who are not aware, tabbouleh refers to a Lebanese salad that is made using tomato, parsley, mint, onion, and lemon juice. (Tabbouleh is also known as tabouli, tabbouli, tabouleh, tabouli, and tabouleh). It is an extremely popular dish in singapore.

Tabbouleh Lebanese Restaurant is a family-run restaurant that serves authentic Lebanese food. The dishes are prepared with fresh ingredients, and their customers can enjoy the unique taste of its dishes at any time of the day. 

 

www.tabbouleh.sg

Contact No. - +65 9450 3507, +65 6291 4100

Visit now - 54 bussorah street Singapore, Singapore 199470.